Report calls for research on nanoparticles in food (Reuters via Yahoo! UK & Ireland News)

A global scarcity of scientific research on using nanotechnology in foods means food safety authorities are unable to properly regulate products that may be beneficial or harmful, a science panel said on Friday.
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Tags: authorities, food, food safety, nano, nanoparticle, nanoparticles, nanotech, nanotechnology, nanotechnology in food, Research, safety, scarcity, science panel, Technology

This entry was posted on Friday, January 8th, 2010 at 7:57 am and is filed under Technology.